Friday, July 29, 2011


Jana of Cherry Tea Cakes was our July Daring Bakers’ host and she challenges us to make Fresh Frasiers inspired by recipes written by Elisabeth M. Prueitt and Chad Robertson in the beautiful cookbook Tartine.

And .. here is my first time "Fraisiers" ever. Such a fun challenge as usual to baking with "Daring Bakers". It tooks quite many steps to accomplish but it worth waiting at the end when you are on the table with this beautiful and delicious cake in front .. waiting for you to taste ^_^ along with a cup of your choice of beverage you like.. Happy day .. Happy smile ^_^

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