|Pad-Wun-Sen (fried vermicelli)|
Some Thai dish to eat with hot rice. YUMMY!
What you need:
2 pieces Chicken breast (skinless, boneless), cut into pieces
1 group Vermicelli
small handful Dried (or fresh) mushroom (optional), sliced
1 Onion, cut in wedge
3 clove of Garlic, sliced
Canola oil, for cooking
Seasoning: light Soy sauce, Oyster sauce, Brown sugar
* If using Dried mushroom, please let for a while in warm water until soft.
* I didn't say the amount of seasoning, which mean can just use as you feel :)
|In a pan, heat1-2 tbsp oil with garlic until little bit brown|
then add in onion.
|When onion turn brown, add in Dried Mushroom (optional)|
|Then, add Chicken, cook until brown.|
|Add Vermicelli, then Egg (lightly beaten)|
|Add seasoning, mix together then turn off the heat. Done!|
Now, let's go make some & Enjoy ^_^